Progress in research on vibriosis and biological control in animals in aquaculture: a review
DENG Yiqin
Key Laboratory of South China Sea Fishery Resources Exploitation &Utilization，Ministry of Agriculture and Rural Affairs，South China Sea Fisheries Research Institute，Chinese Academy of Fishery Sciences，Guangzhou 510300，China
Abstract: Vibriosis as one of the main bacterial diseases in aquaculture, is causing harm to fish, shrimp, crabs, and shellfish, and development of its control techniques is of great significance for promoting sustainable development of aquaculture. The control methods of vibriosis mainly include drug, immune, and biological control, which are respectively represented by antibiotics, vaccines, and probiotics. Basing on the relationship between species, biological control is the method of inhibiting another organism or class of organisms by using an organism or class of organisms or their derivatives. It can carry out broad-spectrum disease control throughout the entire breeding process with little effect on the environment and food safety, which is a promising control technology. Currently, the biological control methods of vibriosis in aquaculture primarily include probiotics, medicinal plants, and bacteriophages. Based on the introduction of the etiology, epidemiology, pathogenesis and diagnosis of vibriosis in aquatic animals, we review the research on biological control of vibriosis in aquaculture animals from the aspects of control types, control mechanisms and applications of control technology. In addition, the main direction of future research on biological control of vibriosis is proposed: while deeply exploring its mechanism and mode of action, ensure environmental friendliness, high quality and efficiency, and promote its commercial development, thus to provide scientific reference for biological control of vibriosis in aquaculture.
邓益琴. 水产动物弧菌病及其生物防治研究进展[J]. 大连海洋大学学报, 2023, 38(4): 553-563.
DENG Yiqin. Progress in research on vibriosis and biological control in animals in aquaculture: a review. Journal of Dalian Ocean University, 2023, 38(4): 553-563.
2023, Vol. 38 
