Please wait a minute...

大连海洋大学学报  2005, Vol. 20 Issue (2): 122-127    DOI: 10.3969/j.issn.1000-9957.2005.02.009
  |
双轴挤出机在低湿挤压过程中操作参数对系统运行稳定性的影响
刘俊荣,朱赞清,俞微微,谢智芬,佟长青,薛长湖
大连水产学院 浙江海洋学院 大连水产学院 中国海洋大学
The effects of operating parameters on running stability of a twin screw extruder
LIU Jun-rong 1,3, ZHU Zan-qing2, YU Wei-wei1, XIE Zhi-fen1, TONG Chang-qing1, XUE Chang-hu3
1. Department of Food Processing, Dalian Fisheries Univ., Dalian 116023, China; 2. Department of Food Science and Engineering, Ocean Institute of Zhejiang, Zhejiang 316004; 3.Life Science and Technology College, Ocean University of China, Qingdao 266003;China
下载:  PDF (864KB) 
输出:  BibTeX | EndNote (RIS)      
摘要 用响应面分析方法,研究了Clextral BC-45型双轴挤出蒸煮机的操作参数对系统运行稳定性的影响.研究的4个操作参数为末段腔体温度、螺杆转速、供料速率和供水速率,每一个变量设置5个水平.以运行压力为目标函数,记录每个运行过程中相应的压力读数,并建立回归拟合方程.研究结果表明,腔体温度、螺杆转速和供水速率3个操作参数对系统运行稳定性均有影响,回归拟合相关系数R2=0.80,说明拟合的统计模型具有一定的可信度.
服务
把本文推荐给朋友
加入引用管理器
E-mail Alert
RSS
作者相关文章
刘俊荣
朱赞清
俞微微
谢智芬
佟长青
薛长湖
关键词:  低湿挤压蒸煮  操作参数  系统运行压力  响应面分析法    
Abstract: The effects of operating parameters on running stability of A Clextral BC-45 twin screw extruder were analyzed using the response surface methodology. The four operating parameters chosen were the barrel temperature in the last zone, screw speed, solid feed rate and water feed rate, and each of them had five different levels. The running pressure was used as the objective function, and a regression fitting equation was established. The results of the study show that all the chosen parameters, except solid feed rate, influenced the renning stability of the system. The correlation coefficient of the regression fitting R2=0.80, shows the statistical model has certain credibility.
Key words:  dry extrusion cooking    process parameter    system running pressure    response surface methodology
               出版日期:  2005-04-21      发布日期:  2016-12-30      期的出版日期:  2005-04-21
中图分类号:  TS201.1  
引用本文:    
刘俊荣, 朱赞清, 俞微微, 谢智芬, 佟长青, 薛长湖. 双轴挤出机在低湿挤压过程中操作参数对系统运行稳定性的影响[J]. 大连海洋大学学报, 2005, 20(2): 122-127.
LIU Jun-rong , ZHU Zan-qing, YU Wei-wei, XIE Zhi-fen, TONG Chang-qing, XUE Chang-hu. The effects of operating parameters on running stability of a twin screw extruder. Journal of Dalian Ocean University, 2005, 20(2): 122-127.
链接本文:  
https://xuebao.dlou.edu.cn/CN/10.3969/j.issn.1000-9957.2005.02.009  或          https://xuebao.dlou.edu.cn/CN/Y2005/V20/I2/122
[1] 曲孟, 李秀辰, 白晓磊, 杨福利, 孙彩玲. 用响应面法优化小球藻絮凝沉降工艺的研究[J]. 大连海洋大学学报, 2014, 29(1): 61-65.
[2] 李艳芹, 刘俊荣, 李震, 赵前程, 俞微微, 谢智芬. 用响应面法分析栅栏因子对组织化鱼蛋白模拟食品贮藏稳定性的影响[J]. 大连海洋大学学报, 2009, 24(5): 406-411.
[3] 王毳, 刘俊荣, 岳福鹏, 李岩. 栅栏因子对低值鱼蛋白组织化模拟食品感官质量的影响[J]. 大连海洋大学学报, 2008, 23(2): 149-152.
No Suggested Reading articles found!
Viewed
Full text


Abstract

Cited

  Shared   
  Discussed