Effects of dietary lipid levels on body pigmentation and immune indicators in Koi carp Cyprinus carpio

SUN Xiang-jun, LUO Lin, JIANG Zhi-qiang, SUN Yan-sheng, SHI Dong-jie, LIANG Yong-jun

Journal of Dalian Fisheries University ›› 2011, Vol. 26 ›› Issue (5) : 397-401.

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Journal of Dalian Fisheries University ›› 2011, Vol. 26 ›› Issue (5) : 397-401. DOI: 10.3969/j.issn.1000-9957.2011.05.004

Effects of dietary lipid levels on body pigmentation and immune indicators in Koi carp Cyprinus carpio

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 26(5): 397-401 https://doi.org/10.3969/j.issn.1000-9957.2011.05.004

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