Effects of dietary copper sources and levels on growth, immunity and Cu concentration in tissues of white leg shrimp Litopenaeus vannamei

doi:10.3969/j.issn.1000-9957.2007.05.012

DONG Xiao-hui, YANG Yuan-zhi, ZHENG Shi-xuan, ZHANG Qi-hua

Journal of Dalian Fisheries University ›› 2007, Vol. 22 ›› Issue (5) : 377-383.

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Journal of Dalian Fisheries University ›› 2007, Vol. 22 ›› Issue (5) : 377-383. DOI: 10.3969/j.issn.1000-9957.2007.05.012

Effects of dietary copper sources and levels on growth, immunity and Cu concentration in tissues of white leg shrimp Litopenaeus vannamei

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 22(5): 377-383 https://doi.org/10.3969/j.issn.1000-9957.2007.05.012

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