The optimal conditions for crab flesh hydrolysis by papain

ZHANG Li-yan, ZENG Qing-xiao, LONG Jia, LIN Xun

Journal of Dalian Fisheries University ›› 2004, Vol. 19 ›› Issue (3) : 226-229.

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PDF(135 KB)
Journal of Dalian Fisheries University ›› 2004, Vol. 19 ›› Issue (3) : 226-229. DOI: 10.3969/j.issn.1000-9957.2004.03.013

The optimal conditions for crab flesh hydrolysis by papain

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 19(3): 226-229 https://doi.org/10.3969/j.issn.1000-9957.2004.03.013

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