Shelf-life prediction and changes in physicochemical and sensory indicators in live Manila clam Ruditapes philippinarum sealed package at different temperatures

doi:10.16535/j.cnki.dlhyxb.2019-188

PAN Lanlan, JIANG Jielan, QU Min, MU Gang, XUE Zhanfeng, HUANG Daiyu, ZHANG Ning, ZHANG Guochen

Journal of Dalian Fisheries University ›› 2020, Vol. 35 ›› Issue (4) : 591-598.

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Journal of Dalian Fisheries University ›› 2020, Vol. 35 ›› Issue (4) : 591-598. DOI: 10.16535/j.cnki.dlhyxb.2019-188

Shelf-life prediction and changes in physicochemical and sensory indicators in live Manila clam Ruditapes philippinarum sealed package at different temperatures

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 35(4): 591-598 https://doi.org/10.16535/j.cnki.dlhyxb.2019-188

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